LIDO Cocina Tsina

Chicken feet

Pugon roasted special asado - Lido's specialty

 

 

 

Pancit Chami Mucho

We decided to have dinner at Lido Cocina Tsina tonight since it's near our house and also i haven't tried eating there. The place is just small but they have alfresco dining. they share the parking space together with a pizzeria place but there are ample parking space. The inside is full of pictures of the dishes that they have on the menu and staffs are friendly. the uniforms of the staffs reminded me of a lee kum kee bottle.. red, mustard and purple. ^_^ We ordered their specialty which is the pugon roasted asado. it was pleasant for me, reminded me of a chinese ham because of the smokiness. it came with a sweet sauce that i didn't like so i used soy sauce instead. Another specialty was the pancit chami. we got the mucho size which is supposed to be good for 2 to 3 persons. I personally like the chami but price was little bit expensive considering the portion size. We also ordered chicken feet dimsum. it was nice but i have tried better versions. My dad ordered a solo hototay soup but at Php 90 for a small cup, i think it's a bit pricy. Overall the place is nice and clean. they have restrooms which are a plus and it's near our house so it's convenient. As for the food, it's okay. for me there's nothing really special about it. it's like a normal chinese restaurant but a bit expensive because the portion size is on the small side. Will i go back again to Lido Cocina Tsina? Sure. It's not that great but at least you can have a decent meal.